How to cook... Grilled Beef Salad
By Richard Barrow 
Friday 31st July, 2009 | 149 words | Category: Enjoy Thai Food | Send feedback »
The Thai version of a salad, or "yum" can be spicy so be careful if you don't like your meals hot. This is Grilled Beef Salad or "yum neua" in Thai. In the ingredients pictured below, you can see grilled beef, chopped onion, spring onion, tomatoes, cucumber and a lime. You can also see coriander and mint leaves. In the center is some green chili in a sauce containing fish sauce, lemon juice and sugar.
The first step is to grill the beef until cooked and then cut it into thin slices. Next you need to mix all your ingredients together in a large bowl. This includes the sliced beef, cucumber, tomato, onion and the chilli sauce that I mentioned earlier. Tip out onto a plate and add a sprig of mint leaf and coriander leaves. Come back to www.thai-blogs.com next week for another Thai food blog.
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Tags: thai cooking
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